USVI Shines in 2025 Travel Awards, St. Croix Named Culinary Destination of the Year

The U.S. Virgin Islands earned top honors in four categories, including St. Croix for its dynamic food scene, yachting excellence, and event hosting capabilities, while Chef David ‘Benji’ Benjamin was recognized as Caribbean Chef of the Year.

The U.S. Virgin Islands have been recognized as a leading Caribbean destination, earning top accolades in four categories in the 2025 Caribbean Travel Awards. This annual event, now in its 11th year, highlights the best of Caribbean tourism, honoring excellence in 36 categories as determined by experts in the travel industry. The awards celebrate outstanding achievements in tourism, gastronomy, events, and more, reflecting the region’s vibrant and diverse travel offerings. The U.S. Virgin Islands distinguished themselves in several areas, underscoring the territory’s growing appeal for culinary enthusiasts, yachting aficionados, and event planners.

St. Croix Named Caribbean Culinary Destination of the Year

St. Croix took home the title of Caribbean Culinary Destination of the Year, thanks to its dynamic and flourishing food scene. The island’s capital, Christiansted, offers an array of world-class dining experiences that evoke the charm of a "mini-New Orleans." Visitors can indulge in a variety of culinary delights at acclaimed establishments such as Savant, Too Chez, and the popular tiki bar Breakers Roar on the boardwalk.